Menu
Always elegant, and simply delicious. Our chefs careful create unforgettably meals with ingredients from the finest areas of the world.To more information please call 480-596-8200.
Regular Menu
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Sandwiches
Classic Sandwiches - $7.99
Smoked Turkey
Cranberry Relish, Cream Cheese, Red Oak Lettuce on Sliced Sourdough
White Meat Chicken Salad
Aioli, Lettuce, Cucumbers on Seven Grain
Avocado & Oven Dried Tomatos
Pesto, Hearts of Palm, Sunflower Sprouts on Seven Grain
Salami and Provolone
Red Inion, Balsamic, Mixed Green on a Baguette
Grilled Asiago
Aged Cheddar, Oven Roasted Tomatoes on Sliced Sourdough
Braised Beef
Simmered in Garlic and Tomato Sauce on a Baguette
Artisan Sandwiches - $8.99
Serrano Ham
Manchego Cheese, Butter Lettuce, Sherry Sauce on a Baguette
Pastrami
Aged Swiss, Whole Grain Mustard on Marble Rye
Smoked Turkey
Aged Swiss, Lettuce, Pickled Onions, Grain Mustard on Pretzel Bread
Chicken Gruyere
Pancetta, Balsamic Onions, House-Made Aioli, Dijon on a Baguette
Tri-Tip Steak
Oven Dried Tomatoes, Blue Cheese, Caramelized Onions on a Baguette
Create your own sandwich
PIZZAS (4 person minimum for all platters)
Classic Pizza - $9.99 | Artisan Pizza - $12.99 |
Red Sauce | |
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White Sauce | |
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Create your own pizza
SALADS
Classic Salad - $7.99
Chopped
Romaine, Tomatoes, Cucumber, Provolone, Salami, Cherry Peppers with Lemon and Parmesan Dressing
Arugula
Toasted Hazelnuts, Orange Segments and Goat Cheese Dressing
Caesar
Hearts of Romaine, House-Made Croutons, Parmesan and Garlic Dressing
Baby Lettuce
Banyuls Vinegar, Olive Oil and Baby Vegetables
Artisan Salad - $8.99
Caprese
House-Made Mozzarella, Heirloom Tomatoes, Basil, Olive Oil and Aged Balsamic Dressing
Butter Leaf
Toasted Almonds, Pecorino, Red Wine and Truffle Dressing
Spinach
White Wine Poached Pears, Pancetta, Walnuts and Champagne Vinagrette
Grilled Chicken
Butter, Lettuce, Almonds with Mustard-Rosemary Dressing
SOUPS
| Our revolving menu will feature four of the following soups on a daily basis | |
| Butternut Squash Young Garlic & Saffron Potato & Leek Black Bean Chicken & Young Vegetable Celery Root & Potato Arizona White Corn Spicy Tortilla Chilled Avocado Jerusalem Artichoke | Chilled Asparagus Thai Red Curry & Coconut Portugese Sausage, Kale & Bean Parsnip & Wild Mushroom Cauliflower Gazpacho Sevilla Style White Almond Gazpacho Bouillabaisse |
ENTREES
| Our revolving menu will feature a selection of the following entrees on a daily basis | ||
| Seasoned Crab Cakes Rotisserie Chicken Roasted Pork Loin Warm Salad of Duck Confit Stuffed Chicken Breast | Lobster Tails Grilled Scottish Salmon Wild Mushroom Lasagna Warm Frittata Short Ribs | Braised Chicken Grilled Jumbo Prawns Slow Roasted Prime Rib Pistachio Crusted Beef Tenderloin Braised Lamb Shank |
SIDES
| Our revolving menu will feature a selection of the following sides on a daily basis | ||
| House-Made Mozzarella Cheese Tortellini Pickled Baby Vegetables Grilled Jumbo Artichokes Garganelli Grilled Broccoli | Garlic Mashed Potatoes Penne Pasta Jumbo Asparagus Caprese Tower Fingerling Potato Salad Blue Lakes Beans Cavatelli Pasta | Warm Fingerling Potato Salad Marinated Baby Artichokes French Beans Orzo Poached Shrimp Bay Shrimp |
April 8th - Enjoy Argentinean Wines of Familia Zuccardi
Exclusive, unique foods and wines await you.